market recipes

Monday, May 30, 2011

Rebecca 11:10 AM

You know how I love to plan a meal - well this was perfect, if I do say so myself! Richard's dad was visiting so I made us a special Sp...

Rebecca 9:43 AM

In the winter my fresh tomato usage goes to nil. I would rather do without than have those tasteless, grainy hard blobs. But now that avocad...

Rebecca 2:06 PM

"I'm not looking for an experience, I just want a meal" If you know me, then you know that is not something that would come ou...

Rebecca 11:27 AM

It's getting so lovely! Made this quick supper the other night and served it with Simi's Roseto. Such a refreshing meal! I had als...

Rebecca 2:24 PM

Ok, now I'm doing a second post today - after a month of silence - I just can NOT keep quiet about this decadent, creamy, luscious, easy...

Rebecca 11:11 AM

But I have taken a big break. With the move and all I guess I had so much else to do and I got out of the habit, so I'm going to try t...