market recipes

Friday, February 22, 2013

Rebecca 11:18 AM

I just love this - plain white cake with a warmed bourbon milk sauce . Sounds like baby food (except maybe the bourbon part) but so yum...

Rebecca 11:05 AM

I keep forgetting to post this! I made these Pumpkin Walnut Praline Bars for thanksgiving this last year. (I did reduce the sugar in th...

soup

Rebecca 10:53 AM

You've heard it before - I LOVE soup! Not summer cold soup - but warming, comforting, filling winter soups! This is easy and meets all...

soup

Rebecca 1:30 PM

A couple weeks ago I made these super flavorful beans . I used Iacopi's gigante dried white beans - sautéed some onions and cooked in ...

Rebecca 10:28 AM

I love the amazing colors of these rainbow carrots - sometimes if you peel them you lose the hue - not with these! They are purple all th...