Salmon lentils and Asparagus
Rebecca
5:00 PM
I love when asparagus season starts! The funny thing is that it has is a short season - most people you ask would think it's all year ...
Friday, March 30, 2012
Tuesday, March 27, 2012
dessert
Cobbler in a skillet
Rebecca
2:30 PM
I know, I know, peaches and blackberries are not in season - but that's why my chest freezer comes in handy! Late last year I froze so...
Sunday, March 25, 2012
vegetable
Corned beef hash leftovers
Rebecca
11:10 AM
As you might know I love leftovers - especially when they get reinvented! Last weekend for St. Patty's day we had Bob & Patricia ...
Monday, March 12, 2012
cocktails
Warm milk to put you to sleep
Rebecca
9:01 PM
I found this recipe for a warm milk punch that is perfect for winter. Since you know how much I like my cold one , I'm glad to have a wa...
Friday, March 9, 2012
pasta
Lamb and Beef Ragu
Rebecca
4:34 PM
This was the best meat sauce I have ever made - seriously - it was so tender and flavorful - I wish you could have smelled and tasted it. B...
Tuesday, March 6, 2012
fish
Another variation on the Mediterranean
Rebecca
10:17 AM
Since my local farmer's market is closed for the winter I ventured out to the Santa Rosa farmer's market and wasn't disappointe...
Saturday, March 3, 2012
vegetable
Kale - This is the way to do it.
Rebecca
6:27 PM
I've never really liked cooked greens. Seems just like a slimy pile of something to me. But this winter I've been getting the Black-...
Thursday, March 1, 2012
Restaurant Reviews
The new American Eatery!
Rebecca
11:51 AM
Sorry this is a little blurry, but I could barely stand to put it down to take the picture! Prather opened their new take out restaurant cal...
